Fermentation Scientist Level 1

Edinburgh area
  
ERS are proud to be partnered with a leading biotechnology client, and as part of their success they are recruiting for a fermentation scientist to work with their Edinburgh team on a permanent basis.
  
This role will be responsible for developing and implementing fermentation processes for the production of various products, ranging from pharmaceuticals and enzymes to biofuels and food ingredients. You will optimise fermentation conditions, troubleshoot issues, and ensure the efficient and cost-effective production of desired compounds. 
  
Responsibilities

  • Plan and execute fermentation experiments

  • Evaluate and select appropriate strains of microorganisms for fermentation

  • Scale-up fermentation processes from laboratory to pilot and manufacturing scales

  • Monitor fermentation parameters such as temperature, pH, and nutrient levels to optimise production

  • Ensure that fermentation processes comply with regulatory requirements and quality standards

 

Qualifications:

  • A BSc or Master’s degree in a relevant field (Microbiology, Biochemical Engineering) and / or strong industry experience

  • Strong knowledge of microbial physiology and metabolism.

  
Why Apply?

  • Join a leading firm - an excellent name on your CV

  • Gain outstanding training / development

  • Work on numerous leading client projects

  • Stability and security in a changing market!

 

For more information contact Dion on 01382 933086 or email dion@entrustrs.com for more details

Fermentation, ScienceValerie Evans